Me yasa tukwanen ƙarfe na simintin ya shahara

Ba ƙari ba ne a ce zabar tukunya mai kyau na simintin ƙarfe yana taimakawa sosai wajen dafa abinci mai kyau.Da zarar na yi tunanin zan iya dafa abinci mai sauƙi kawai, amma bayan siyan tukunyar ƙarfe, wani lokaci braising naman alade a cikin miya mai launin ruwan kasa a ƙarshen mako yana da daɗi sosai.

Ƙarfin simintin gyare-gyare, galibi yana nufin ƙarfe carbon gami da abun ciki na carbon fiye da 2%.Yana da ƙarfi da juriya ga masana'anta, sarrafa zafi iri ɗaya da juriya na lalata, kuma yana da kyau sosai don kayan aikin tukunya.Yawancin ƙwararrun masu dafa abinci suna ɗaukar tukunyar simintin ƙarfe a matsayin kayan dafa abinci waɗanda ke ba da damar yin girki da madaidaicin zafin jiki.

Akwai nau'ikan tukwane-baƙin ƙarfe iri biyu: enamelled da mara suna.Tare da ko ba tare da enamel ba, fa'idodin tukwane-baƙin ƙarfe a bayyane yake: zafi iri ɗaya, hatimi mai kyau, kyakkyawan adana zafi, da sauƙin amfani.

Yawan fitar da tukunyar simintin ƙarfe ya yi yawa sosai, maganar mutane ita ce, abinci na ciki da waje ana iya yin zafi daidai gwargwado, babu ƙoƙarin girgiza cokali ha ha ha, kuma injin induction ɗin daidai ne.

Don ɗaukar misalin kimiyya, fitar da bakin karfe kusan 0.07 ne.Ko da ya yi zafi sosai, ba za ka ji wani zafi ta hanyar taɓa shi da hannunka ba.Zafin girki da irin wannan tukunyar ba zai iya kaiwa ga gefen da abinci ke da alaƙa da tukunyar ba.Tushen baƙin ƙarfe na simintin gyare-gyare yana da fitarwar har zuwa 0.64, wanda zai iya dumama abinci gaba ɗaya.

dumama Uniform
Murfin da sauran tukunyar suna da kusanci sosai, wanda zai iya haifar da ƙaramin zagayawa na ciki na makamashin zafi a cikin rufaffiyar muhalli don mafi kyawun kulle ruwan abinci, rage asarar abubuwan gina jiki, da sanya shi mafi asali.

Kyakkyawan hatimi
Tukwane-baƙin ƙarfe suna da ƙarfin zafi mai ƙarfi sosai (yawan zafin da ake sha ko ke fitarwa ta hanyar canjin zafin digiri ɗaya na Celsius), wanda ke nufin cewa da zarar sun yi zafi, za su iya yin zafi na dogon lokaci.Lokacin da aka sanya kayan aikin, zafin jiki a cikin tukunya yana kusan tsayi.Kuna iya dafa su sannan ku kashe wuta don stew, wanda ke da kuzari sosai.

Ƙari ga haka, a amince da ni, farin cikin abincin da ake daɗaɗaɗaɗɗen abinci idan aka yi hidima a wasu lokuta yana da muhimmanci fiye da ɗanɗanon kansa.Hasali ma tukunyar simintin ƙarfe tana da nauyi sosai, ba abu mai sauƙi ba ne a zubar da kayan abinci wanda hakan na ɗaya daga cikin dalilan da ya sa tukunyar baƙin ƙarfe na enamel ya shahara sosai, yana da kyau a kan tebur!

Kyakkyawan rufin thermal
Bude wuta, injin induction, tanda ta duniya (ba tanda microwave ba), miya, stew nama, gasa, mai kyau da komai.Sanya kwanon ƙarfe a cikin tanda yana sa dafa abinci mai sauƙi da sauƙi, kuma muddin ana sarrafa zafin jiki da lokaci, ba zai yuwu a gaza ba.Lalaci kamar yadda nake, Ina so in shirya kayan abinci ne kawai, in bar su su soya da gasa, sannan a yi musu hidima kai tsaye.

Kuda a cikin man shafawa shine tukunyar simintin ɗan ƙarami kuma mai tsada, sabon tukunyar da za a fara ciyar da kayan zaki, amfani da wuri zai iya zama ɗan ɗanɗano mai ɗanɗano, bayan amfani da tsatsa kuma yakamata a hana, za a yi. zama wasu hanyoyin kulawa a ƙarshen labarin.

Simintin gyaran ƙarfe
Ana amfani da ƙarfen simintin gabaɗaya don ƙarfafa shi kuma ya fi tsayi.A cikin riƙon akwai ɗigon katako da aka gyara, sabanin wasu masana'antun don adana kayan, abin hannun yana da rami.Idan ka sayi tukunyar simintin ƙarfe ba tare da katako na katako ba, ana ba da shawarar yin amfani da hannun riga mai zafi, saboda tukunyar baƙin ƙarfe tana da kuzari sosai, yanayin zafi da gaske ba shi da sauƙin saukowa.

Akwai nau'ikan murfin tukunya guda biyu don zaɓar daga.Rufin katako na iya hana digowar ruwa daga fadowa baya, amma kulawa yana da wahala.Malalaci har yanzu suna zaɓar murfin gilashi.Iya kai tsaye lura da tukunyar jita-jita, dace da novice, amma kuma sauki tsaftacewa.

Simintin ƙarfe ya kauri wok
Simintin ƙarfe wok yana da kyau don soya kuma yana da babban diamita, yana mai da shi girma isa ga iyali guda huɗu.Hakanan zaka iya amfani da madaidaicin hannaye masu rufe zafi da pad, waɗanda kuma ba su da tsada.

Jafananci jefa baƙin ƙarfe tukunyar jirgi
Idan lokacin rani ya zo, cin tukunyar zafi a cikin daki mai kwandishan shima yana da kyau.Shafa gumin goshinku da yin hira da abokai yayin cin abinci abu ne da ba kasafai ake samu ba.

Wannan tukunyar ƙarfe na simintin yana da jiki mai zurfi, wanda yayi daidai don ƙarfafawa.A yi miya a ƙarƙashin wuta don kwantar da zafi, kuma a dafa kwanoni da yawa na congee don samun lafiya da kyau.Kowace rana, muna sha muna ci tare, daga rani zuwa hunturu.
Simintin ƙusa-ƙarfe mai hannu ɗaya

Kamar yadda aka ambata a baya, simintin ƙarfe na ƙarfe yana da kyau ga nama da sauran nama saboda suna adana zafi da kyau, zafi daidai kuma suna riƙe zafi na dogon lokaci.Ina kuma son girman diamita 16cm.Mutum ɗaya yana iya cin abinci da yawa, amma mutum biyu suna iya cin abinci mai yawa.A soya kwai ko karamin naman nama da safe sai a fara ranar da samun kuzari.
Da kyau, kyawun tukunyar ƙarfe na enamel da wasu shawarwarin siyayya masu amfani don lokaci na gaba.Haɗe da wasu hanyoyin da ƙwarewar kulawa na tukunyar ƙarfe da aka riga aka shirya, amfani mai kyau, don amfani mafi kyau.

Tushen tafasa: Tushen tafasa shine a shimfiɗa tushe mai kyau kafin amfani, dacewa don amfani daga baya.A karo na farko, ana bada shawara don dafa tare da man alade ko sauran kitsen dabba, idan ba ku da man zaitun da sauran man kayan lambu.Sanya wok da man alade yayin da yake konewa.Bayan nannade, kar a yi gaggawar wankewa.Bari yayi sanyi a dabi'a kuma a wanke da kyau.

Duk da yake simintin ƙarfe na ƙarfe a zahiri yana da tsayi sosai, kowane irin spatula zai yi, katako na katako ko siliki ya fi laushi.Kada ku bar abinci mai acidic a cikin kwanon rufi na dogon lokaci, kuma kada ku hada da abubuwa kamar marinades.Ya kamata a bushe tukunyar baƙin ƙarfe nan da nan bayan tsaftacewa, musamman ɓangaren ƙarfe na alade na gefen tukunyar, don hana tsatsa.Nan da nan bayan bushewa, shafa man mai, kowane mai dafa abinci, kuma a yi amfani da siraran kawai don ciyar da kwanon rufi.Wasu abinci suna mannewa a ƙasan tukunyar ƙarfe na simintin, wanda za'a iya jiƙa da laushi kafin tsaftacewa.Za a iya rufe tabon da ke da wuyar cirewa da soda foda da ruwa sannan a shafe su da tawul ɗin takarda.

A wanke da bushe tukwane-baƙin ƙarfe lokacin da ba a amfani da su kuma sanya a wuri mai sanyi, iska da bushewa.Idan akwai murfi, sai a sa murfi, sannan a sanya tawul ɗin takarda mai naɗewa tsakanin murfin da tukunyar don ba da damar samun iska da kuma hana danshi shiga ya haifar da tsatsa.
To, akwai abubuwa da yawa da ya kamata a kula da su game da amfani da kuma kula da tukwane na simintin ƙarfe.Za mu ƙara gabatar da waɗannan abubuwan da ke ciki daga baya.A gaskiya ma, tare da karuwar lokaci, tabbas za ku yi amfani da ƙwararrun ƙwararru, mafi dacewa.Ba wai kawai za ku iya sa ɗakin ku ya fi kyau ba, amma kuma za ku iya yin karin abinci, don rayuwarsu don ƙara ƙarin kyau.


Lokacin aikawa: Dec-12-2022