Curved Edge Pre-Seasoned Four Holes Cast Iron Cake Mould Pan/ Egg Frying Pot

Short Description:

Size: 34cm*18cm*2.5m
Weight: 0.91KG
MOQ：100 pieces
Price: $2.0 per piece
Packing: brown box/color box
Coating: pre-seasoned
Color: black
Lead Time: Sample: 7 days ; Bulk: 20 days

Product Details

Contact Now

Product Details

1.Non-stick Coating Cooking Surface, More healthy without harm to human body, Environmental protection and safety
2.Cast-iron pans are characterized by non-stick pans after boiling,and the longer they are used, the more non-stick they become
3.General Use for Gas, Induction Cooker and open fire and so on, Easy to use
4.Thicken the bottom of the pan, super lock the temperature, evenly heated

How to Clean and Season a Cast Iron Cake Pan for Long-Term Use

After baking, let the pan cool completely before gently scrubbing with warm water and a soft sponge. Avoid harsh detergents to preserve the seasoning. For stubborn residue, use a paste of baking soda and water. Dry thoroughly and apply a thin layer of food-safe oil (like coconut or vegetable oil) to maintain the non-stick surface. To re-season, bake the oiled pan upside-down at 375°F (190°C) for an hour. Regular care ensures the pan stays rust-free and improves with each use.

How to Cook Perfect Eggs in a Cast Iron Four-Egg Frying Pan

For flawless eggs, preheat the pan on medium-low heat for 5 minutes to stabilize the temperature. Lightly grease each compartment with butter or oil to enhance non-stick performance. Crack eggs directly into the wells, seasoning with salt and pepper. Cover with a lid to trap steam for softer yolks or leave uncovered for crispier edges. Adjust heat as needed—cast iron’s responsiveness prevents overcooking. Use a silicone spatula to gently release eggs once the whites set. The pan’s heat consistency ensures all four eggs finish simultaneously, whether you prefer runny or firm yolks.

Durability and Heat Retention Benefits of Cast Iron Four-Egg Frying Pans

Cast iron’s dense material ensures decades of use without wear, outperforming flimsy non-stick pans that degrade over time. Its exceptional heat retention maintains consistent temperatures, preventing the need for constant flame adjustments. This feature is especially useful for cooking multiple eggs evenly, as the pan radiates stored heat long after turning off the burner. Unlike other materials, cast iron improves with use—developing a slicker surface through repeated seasoning. It’s also oven-safe, allowing transitions from stovetop to broiler for versatile cooking.

cast iron egg

cast iron egg grill

cast iron egg pan

cast iron egg skillet

Get in Touch

If you are interested in our products, you can choose to leave your information here, and we will be in touch with you shortly.

* Nimi

* Sähköposti

Puhelin

* Viesti

4-Hole Cast Iron Pan FAQs

Onko se valmiiksi maustettu?

Yes, it’s ready to use with a natural nonstick surface.

How Many Items Can It Cook?

It has 4 separate moulds.

Is It Suitable for All Heat Sources?

Yes, including gas, electric, and induction.

Can I Use It in the Oven?

Yes, it’s fully oven-safe.

How Do I Care for It?

Hand wash, dry completely, and apply a thin oil layer.

Aiheeseen liittyvät tuotteet

Curved Edge Pre-Seasoned Four Holes Cast Iron Cake Mould Pan/ Egg Frying Pot

Durable Pre-seasoned round cast iron BBQ griddle plate

Näytä lisää

TOP Seller Flat Bottom Cooking Pans Fry Pans Nonstick Cast Iron Frying Pans For Kitchen

Näytä lisää

High Quality Round Pre-seasoned Cast Iron One-piece Stockpot With One Long Handle

Näytä lisää

31CM Pre-seasoned Wood Handle Cast Iron Cookware Wok

31 cm:n esimaustettu puinen kahvainen valurautainen wok-pannu

Näytä lisää

Hot Sale 19 Holes Pre-Seasoned Cast Iron Cookware Nonstick Cake Mould Pan

Näytä lisää

High Quality Pre-Seasoned Cast Iron Cookware Nonstick Cake Mould Pan/ Egg Frying Pot

Korkealaatuinen esimaustettu valurautainen keittoastia, tarttumaton kakkuvuoka, paistinpannu/munapaistin

Näytä lisää

Pre-Seasoned 14 Holes Cast Iron Cake Mould Pan/ Egg Frying Pot

Näytä lisää

Exquisitely designed Pre Seasoned Cast Iron Cake press With Spring handle

Hienosti suunniteltu, esimaustettu valurautainen kakkupuristin jousikahvalla

Näytä lisää

Aiheeseen liittyviä uutisia

2025-08-22 10:04:00

Versatile Cooking with the Cast Iron Wok

The cast iron wok is a timeless cooking companion in kitchens around the world. Its thick iron body ensures superior heat retention and even distribution, which is essential for high-heat techniques like stir-frying, deep-frying, and searing.

Näytä lisää

2025-08-22 10:01:11

The Ultimate Cast Iron Casserole Collection for Your Kitchen

Looking for the perfect cream cast iron casserole? Want professional-grade master chef cast iron casserole performance? Our nutrifresh round cast iron casserole and charming pumpkin cast iron casserole bring restaurant-quality cooking to your home.

Näytä lisää