Cast Iron Saucepan-Please contact the optimization engineer-Please contact the optimization engineer-Please contact the optimization engineer

Yiba namava okudityaniswa okugqibeleleyo kobugcisa bemveli kunye nokupheka kwale mihla kunye nowethu Cast Iron Saucepan. Yenzelwe abapheki basekhaya kunye neengcali zokupheka ngokufanayo, le saucepan ihambisa ubushushu obukhethekileyo kunye nokusabalalisa ubushushu, iyenza ilungele ukubilisa isosi, ukunciphisa ulwelo, ukufudumeza isuphu, kunye nokunye.

Yenziwe ngentsimbi esemgangathweni ephezulu, le saucepan iqinisekisa ukusebenza okuhlala ixesha elide kunye nokuqina. Ingaphakathi eligqunywe nge-enamel liyaxhathisa ukuncamathela kwaye lenza ukucoca kube lula, ngelixa ukugqibezela okugudileyo, okumnyama-mnyama konyusa ubushushu kwaye buxhathise umhlwa kunye nokubola ngokuhamba kwexesha. Ilungele ukusetyenziswa kuzo zonke izitovu-kubandakanywa induction-kunye ne-oven ekhuselekileyo ukuya kuthi ga kwi-500 ° F (260 ° C), iguquka ngokungenamthungo ukusuka kwi-stovetop ukuya kwi-oven ukuya kwitafile.

Isibambo se-ergonomic sibonelela ngokukhuselekileyo kunye nokukhululeka, ngelixa isiciko esifakwe kakuhle sivala ukufuma kunye ne-flavour kwiziphumo eziphezulu. Ngomthamo wesisa, le saucepan ifanelekile kuzo zombini izidlo zemihla ngemihla kunye nezihlandlo ezikhethekileyo.

Nokuba wenza ibéchamel yakudala, igravi etyebileyo, okanye ubisi olufudumezayo lweresiphi oyithandayo, ipani yethu yentsimbi iqinisekisa ukupheka okungaguquguqukiyo kunye nokulawulwayo ngalo lonke ixesha. Uyilo lwayo oluhle lukwenza ukuba ibe yintlenge yokukhonza eyongeza umtsalane kuyo nayiphi na ikhitshi lokuhombisa.

Ulwakhiwo lwentsimbi ye-Premium yokugcinwa kobushushu obuphezulu

Ingaphakathi le-enamel yokukhupha ukutya okulula kunye nokucoca

Iyahambelana negesi, umbane, induction, kunye nezitovu zeceramic

I-oveni ikhuselekile ukuya kuthi ga kwi-500°F (260°C)

Umqheba we-ergonomic kunye nesivalo esiqinileyo sokupheka okukhuselekileyo, okusebenzayo

Premium Cast Iron Enamel Milk Pan Stew Pot / Stock Pot With Iron Handle

South Africa Cast Iron Potjie Pot with Three Legs

Premium Square Pre-seasoned Cast Iron One-piece Stockpot With Long Handle

High Quality Round Pre-seasoned Cast Iron One-piece Stockpot With One Long Handle

TOP Seller Flat Bottom Cooking Pans Fry Pans Nonstick Cast Iron Frying Pans For Kitchen

Isetyenziselwa ntoni iSaucepan yentsimbi yokuphosa?

A ipani yentsimbi sisixhobo ekufuneka ubenaso nakweliphi na ikhitshi, elaziwa ngokugcina ubushushu obumangalisayo, nkqu nokusasazwa kobushushu, kunye nokuqina okungapheliyo. Ngokungafaniyo neesouceni zemveli ezenziwe ngentsimbi engatyiwa okanye i-aluminiyam, iisoseji zentsimbi zifaneleke ngokukodwa kuluhlu olubanzi lweendlela zokupheka ezifuna ubushushu obungaguqukiyo, obuthambileyo. Kodwa isetyenziselwa ntoni kanye kanye ipani yentsimbi? Makhe sihlolisise ukuguquguquka kwayo kunye nokusebenza kwayo.

1. Ukubilisa kunye nokupheka okucothayo

Enye yezona zinto zixhaphakileyo zokusetyenziswa kwipani yentsimbi iisosi ezibilayo, iigravies, isuphu, kunye nesityu. Enkosi ekugcineni ubushushu obugqwesileyo, ipani igcina ubushushu obuphantsi obuzinzileyo ixesha elide, ilungele ukunciphisa iisosi okanye ukuvumela incasa ukuba ikhule kancinci. Nokuba ulungiselela i-marinara yakudala, i-béchamel ekhrimu, okanye ikheri etyebileyo, le saucepan iqinisekisa ukuba imtyibilizi, ukupheka ngaphandle kokutshisa.

2. Ukufudumeza nokufudumeza kwakhona

Iisosini zentsimbi zilungele ukufudumala ubisi, ukunyibilika ibhotolo okanye itshokolethi, kunye nokufudumeza okushiyekileyo. Ukufudumeza okulinganayo kunceda ukukhusela iindawo ezishushu, kuyenza ikhuseleke kwaye isebenze ngakumbi kuneepani zentsimbi ezibhityileyo. Ukuba ungumntu othanda ukulungiselela iziselo ezishushu, i-oatmeal, okanye i-custards, ipani yentsimbi ephosiweyo liqabane lakho elithembekileyo.

3. Ukupheka ngembiza enye

Ngenxa yayo uyilo olukhuselekileyo lwe-oven, ungaqala ukupheka kwi-stovetop kwaye ugqibe kwi-oven. Oku kulungele izitya ezifana i-macaroni kunye noshizi, iimbotyi ezibhakiweyo, okanye i-mini casseroles. Isiciko esiqinileyo sinceda ukutshixa ukufuma kunye nencasa, ujike ipani yakho ibe yioveni encinci yaseDatshi.

4. Ukuqhotsa kunye ne-Sautéing

Amacala aphezulu epani yentsimbi etyhidiweyo nawo awenza afaneleke ukuqhotsa okanye ukuqhotsa imifuno. Nangona ingathathi indawo ye-pan yokucoca, isebenza kakuhle kwimisebenzi emincinci efana ne-anyanisi e-browning, amaqanda okuthosa, okanye i-garlic yokutshiza kwioli ngaphambi kokuba ungeze i-liquids.

5. Ukukhonza kunye noNcazelo

Ngaphandle kokupheka, ipani yentsimbi egayiweyo nayo i isitya esihle sokukhonza. Iimodeli ezininzi zifika kwimiphetho egqunywe nge-enamel ngemibala eqaqambileyo, ezenza zilungele ukuthatha izitya ngokuthe ngqo ukusuka kwisitovu ukuya kwitafile. Uyilo olutyebileyo kodwa olubukekayo luncedisa naliphi na ikhitshi okanye indawo yokutyela.

Iyahambelana nazo zonke ii-cooktops, kubandakanya ukufakwa

I-oveni ikhuselekile (ihlala ukuya kuthi ga kwi-500 ° F okanye i-260 ° C)

Ngokwendalo ayinantonga xa izongwe okanye i-enamel-coated

Yakhelwe ukuhlala izizukulwana

Ngaba iCast iron ingcono kunentsimbi engatyiwayo?

Xa kuziwa ekukhetheni i-cookware efanelekileyo ekhitshini lakho, ingxoxo phakathi kwentsimbi kunye nensimbi engenasici yinto eqhelekileyo. Zombini izixhobo zibonelela ngeenzuzo ezizodwa, kodwa kwimisebenzi emininzi yokupheka, intsimbi etyhidiweyo igqamile njengolona khetho lubalaseleyo. Umzekelo, ipani yentsimbi etyhidiweyo izisa indibaniselwano yokusebenza, ukuguquguquka, kunye nokuqina okuhlala kunzima ukuhambelana nentsimbi engatyiwayo. Esinye sezizathu eziphambili zokuba abapheki kunye nabapheki basekhaya bathande ngokufanayo intsimbi yokuphosa kukugcina ubushushu obukhethekileyo kunye nokusabalalisa ubushushu. Ngelixa intsimbi engatyiwayo inokutshisa ngokukhawuleza, ayibubambi ubushushu ngokufanelekileyo, nto leyo enokukhokelela ekuphekeni okungalinganiyo okanye ekutshiseni. Ngokwahlukileyo, intsimbi egayiweyo igcina iqondo lobushushu elingaguqukiyo, iyenza ilungele ukubila iisosi, isityu sokupheka esicothayo, kunye nokufezekisa i-caramelization egqibeleleyo okanye i-browning. Olu lawulo lobushushu luzinzile lukhokelela ekuphekeni okuchanekileyo, ngakumbi kwiiresiphi ezifuna ukulungiswa okuphantsi kunye nokucothayo. Enye inzuzo yentsimbi yindalo yayo yendalo okanye i-enamel-coated non-stick surface. Ngesinongo esifanelekileyo okanye ukutyabeka kwe-enamel, ipani yentsimbi iba lula ngokumangalisayo ukuyicoca kunye nokugcina, ngelixa ibonelela ngokukhutshwa kokutya okugqwesileyo. Insimbi engenasici, nangona ikhangeleka kwaye yanamhlanje, iyaziwa ngokunamathela-ingakumbi kunye nezithako ezinqabileyo ezifana namaqanda okanye intlanzi. Intsimbi yokuphosa ikuvumela ukuba upheke nge-oyile encinci kunye neenkxalabo ezimbalwa malunga nokutya okubambelela kumphezulu, okwandisa iziphumo zokupheka kunye nokulula ukucoca. Ngapha koko, intsimbi etyhidiweyo yomelele ngokumangalisayo kwaye ihlala idluliswa kwizizukulwana ngezizukulwana. I-pan yentsimbi egcinwe kakuhle inokuhlala ubomi okanye ixesha elide, ngelixa isinyithi esingenasici sinokujija ngokuhamba kwexesha ukuba ibonakaliswe kubushushu obuphezulu okanye utshintsho olukhawulezayo lobushushu. Amandla entsimbi kunye nobomi obude buyenza ibe lukhetho olusebenzayo noluzinzileyo kubathengi abakhathalela indalo esingqongileyo abaxabisa iimveliso ezakhelwe ukunyamezela ukusetyenziswa kwemihla ngemihla. I-Versatility yenye indawo apho intsimbi etyhidiweyo igqwesa intsimbi engenasici. Ipani yentsimbi egayiweyo inokutshintsha ngaphandle komthungo ukusuka kwi-stovetop ukuya kwi-oveni, ibambe ubushushu obuphezulu, kwaye isetyenziswe naphezu kwamadangatye avulekileyo okanye imililo yenkampu. Kukwasekhaya ngokulinganayo ekuphekeni kwangaphandle njengoko kusekhitshini langoku. Ngelixa isinyithi esingenasici sihlala sinqunyelwe kusetyenziso lwestovetop kwaye sidinga ukhathalelo olongezelelweyo ukunqanda ukujika kombala okanye umonakalo, intsimbi etyhidiweyo ibandakanya uluhlu olupheleleyo lwezinto ezinokwenzeka zokupheka. Nokuba i-aesthetic ye-cast iron cookware inika into ekhethekileyo. Isityebi, i-matte finish okanye i-enamel glaze enemibala izisa umtsalane ongapheliyo kunye nokufudumala kuyo nayiphi na indawo yekhitshi. Ayisosixhobo sokupheka kuphela kodwa kunye nesiqwenga sokukhonza esinesitayile uya kuba nebhongo ngokusibeka kwitafile yakho yokutyela.

Is Cast Iron Better Than Stainless Steel?