Feature
1. Cast Iron Skillet. The cast iron skillet offers heavy duty performance, lower side walls and a wider cooking surface. Perfect for stoves or ovens.
2. Seasoned Cookware. Good seasoning makes all the difference. The more you use, the better the seasoning.
3. Superior temperature regulation ability. Uniform distribution and constant heat.
4.Use immediately after wash. Compatible with all cooking surfaces, grills and campfire. Hand wash only.
Application:
Cast-iron skillets can be used for sautéing, pan-frying, searing, baking, braising, broiling, roasting, and even more cooking techniques.
