Premium Household Enamelled Cast Iron Frying Pot / Skillet With Long Handle

Short Description:

Size: 41cm*25cm*4.4cm/34cm*20cm*4cm/28.5cm*17cm*3.8cm
Weight: 2.1KG/1.25KG/0.8KG
MOQ：100 pieces
Price: $5.9/$3.6/$2.4 per piece
Packing: brown box/color box
Coating: enameled
Color: customizable
Lead Time: Sample: 7 days ; Bulk: 20 days

Product Details

Contact Now

Product Details

1.Non-stick Coating Cooking Surface, More healthy without harm to human body, Environmental protection and safety
2.Cast-iron pans are characterized by non-stick pans after boiling,and the longer they are used, the more non-stick they become
3.General Use for Gas, Induction Cooker and open fire and so on, Easy to use
4.Thicken the bottom of the pan, super lock the temperature, evenly heated

Premium Household Enamelled Cast Iron Frying Pot / Skillet With Long Handle

Benefits of Enameled Cast Iron Long Handle Pans Compared to Traditional Skillets

Enameled cast iron long handle pans offer several advantages over traditional skillets. Unlike raw cast iron, which requires regular seasoning to prevent rust, the enamel coating provides a maintenance-free, non-porous surface that resists sticking and corrosion. This makes it more user-friendly, especially for those new to cast iron cooking.

Compared to stainless steel or nonstick pans, enameled cast iron retains heat far better, ensuring even cooking without cold spots. The long handle design improves balance and control, making it easier to flip foods or move the pan in and out of the oven. Additionally, unlike nonstick coatings that degrade over time, high-quality enamel is highly durable and doesn’t release harmful chemicals at high temperatures. This makes it a safer and more sustainable choice for long-term use.

How to Bake Perfect Dishes Using an Enameled Cast Iron Long Handle Pan

Baking with an enameled cast iron long handle pan requires a few key techniques to achieve the best results. First, always preheat the pan before adding ingredients—this ensures even heat distribution, crucial for dishes like cornbread or Dutch babies. For roasting meats, start with a high-heat sear on the stovetop to lock in juices before transferring to the oven.

When baking bread, the pan’s heat retention helps create a crisp crust while keeping the interior moist. Avoid sudden temperature changes (like placing a cold pan in a hot oven) to prevent enamel cracking. Lightly greasing the pan before use ensures easy release, and using oven mitts is essential since the long handle heats up quickly. With proper care, this pan can produce restaurant-quality baked goods with minimal effort.

Get in Touch

If you are interested in our products, you can choose to leave your information here, and we will be in touch with you shortly.

* Nazwa

* E-mail

Telefon

* Wiadomość

Top FAQs About Premium Enamelled Cast Iron Frying Pot With Long Handle

What Are The Advantages Of The Enamel Coating On This Cast Iron Frying Pot?

The enamel coating prevents rust, eliminates the need for seasoning, and provides a smooth, non-reactive surface that's easy to clean. It also allows you to cook acidic foods without affecting flavor or damaging the pan.

Is The Long Handle Comfortable And Heat-Resistant?

Yes, the long handle is ergonomically designed for better grip and balance. While it gets warm during extended cooking, it stays cooler than short metal handles and offers better control.

Can This Frying Pot Be Used On Different Heat Sources?

Absolutely. It is compatible with gas, electric, ceramic, induction cooktops, and oven-safe up to 500°F (260°C), offering excellent versatility for all household cooking needs.

What’s The Difference Between This Skillet And A Traditional Frying Pan?

This skillet combines the deep walls of a pot with the flat base of a frying pan, making it suitable for sautéing, shallow frying, simmering sauces, or even baking. It’s a multi-purpose kitchen essential.

How Should I Clean And Store This Enamelled Cast Iron Pot?

Clean with warm water and mild soap using a soft sponge. Avoid metal scrubbers or abrasive cleaners. Dry thoroughly before storing to maintain the enamel surface and prevent moisture damage.

Produkty powiązane

Durable Pre-seasoned round cast iron BBQ griddle plate

TOP Seller Flat Bottom Cooking Pans Fry Pans Nonstick Cast Iron Frying Pans For Kitchen

High Quality Round Pre-seasoned Cast Iron One-piece Stockpot With One Long Handle

31CM Pre-seasoned Wood Handle Cast Iron Cookware Wok

Hot Sale 19 Holes Pre-Seasoned Cast Iron Cookware Nonstick Cake Mould Pan

High Quality Pre-Seasoned Cast Iron Cookware Nonstick Cake Mould Pan/ Egg Frying Pot

Pre-Seasoned 14 Holes Cast Iron Cake Mould Pan/ Egg Frying Pot

Exquisitely designed Pre Seasoned Cast Iron Cake press With Spring handle

Powiązane wiadomości

Comparing cast iron kitchenware with cooked iron kitchenware

2023-08-05 00:00:00

Porównanie naczyń kuchennych z żeliwa i żeliwa gotowanego

Co powiesz na garnek żeliwny? Z surowca klucz dzieli się na garnek z drobnego żelaza i garnek z żeliwa. Garnek żeliwny to to, co często nazywa się garnkiem żeliwnym

In-depth knowledge of enamel cast iron cookware

2023-07-21 00:00:00

Głęboka wiedza na temat naczyń kuchennych z żeliwa emaliowanego

Początkowe zrozumienie naczyń żeliwnych emaliowanych Naczynia żeliwne emaliowane to uniwersalne pojemniki do gotowania żywności. Pochodzenie emalii

After-sale maintenance of cast iron cookware

2023-07-08 00:00:00

Konserwacja posprzedażowa naczyń żeliwnych

Użycie żeliwnych naczyń kuchennych Krok 1: Przygotuj kawałek tłustej wieprzowiny, musi być więcej tłuszczu, aby było więcej oleju. Efekt jest lepszy. Krok 2: Grubo spłucz

Cast Iron Dutch Oven–Multifunctional Kitchenware

2023-07-06 00:00:00

Żeliwny garnek żeliwny – wielofunkcyjne przybory kuchenne

W miarę jak tempo życia staje się szybsze, stawiamy coraz większe wymagania wobec naczyń kuchennych, nie tylko pod względem wyglądu, ale co ważniejsze, ich praktyczności

The reasons why we choose enamel cast iron cookware

2023-07-03 00:00:00

Powody, dla których wybieramy naczynia żeliwne emaliowane

Streszczenie: Chociaż naczynia żeliwne emaliowane wyglądają na ciężkie, są solidne, trwałe, równomiernie podgrzewane i dobre dla zdrowia ludzi. Istnieje wiele korzyści

Cast iron frying pan as a good kitchen helper, whether it is frying or frying, or preheating, it is very useful. Of course, it has many advantages, let us introduce it in detail next.

2023-06-27 00:00:00

Patelnia żeliwna jako dobry pomocnik kuchenny, czy to do smażenia, czy do podgrzewania, jest bardzo przydatna. Oczywiście ma wiele zalet, przedstawimy ją szczegółowo w dalszej części.

Patelnia żeliwna jako dobry pomocnik kuchenny, czy to do smażenia, czy do smażenia, czy do podgrzewania, jest bardzo przydatna. Oczywiście ma wiele zalet, pozwól nam

2023-06-16 00:00:00

Środki ostrożności dotyczące nowych naczyń żeliwnych

Mając świadomość potrzeby ochrony środowiska i dbając o piękno, coraz więcej osób wybiera naczynia żeliwne, szczególnie naczynia emaliowane.

2023-06-12 00:00:00

Jak wyprodukować naczynia żeliwne

Naczynia żeliwne wykonane są ze stopu żelaza i węgla o zawartości węgla większej niż 2%. Powstają poprzez stopienie żeliwa szarego i odlanie modelu. Żeliwo