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Uyisebenzisa njani i-Wok yentsimbi yokuphosa?

I-cast iron wok yinto yokupheka edibanisa isithethe kunye nokusebenza, isetyenziswe ngokubanzi ekuphekeni kwaseTshayina, ngokukodwa ifanelekileyo kwiindlela ezahlukeneyo zokupheka ezifana ne-stir-frying, i-deep-frying kunye ne-stewing. Ngaphambi kokusetyenziswa, i-wok kufuneka ibiliswe kuqala. Oko kukuthi, emva kokucoca umzimba we-wok ngokucokisekileyo, sebenzisa i-oyile yemifuno ngokulinganayo kumphezulu we-wok kwaye uyifudumeze ngobushushu obuphantsi imizuzu emininzi ukuvumela i-oyile ukuba ingene kwi-iron surface layer kwaye yenza umaleko wendalo okhuselayo. Ngethuba lokusetyenziswa, utshintsho lweqondo lokushisa ngokukhawuleza kufuneka lugwenywe ukukhusela i-deformation okanye ukuqhekeka komzimba wembiza. Xa u-stir-frying, kucetyiswa ukuba usebenzise i-spatula yokhuni okanye i-bamboo ukuze ugweme ukukrazula umphezulu we-pan kunye nokuchaphazela ubomi bayo benkonzo. Emva kokusetyenziswa ngalunye, kufuneka ihlambuluke ngokukhawuleza kwaye yomiswe kakuhle. Uluhlu oluncinci lweoli lunokusetyenziswa ukukhusela ukugqwala kunye nokwandisa ubomi benkonzo.

Iinzuzo zemveliso ye-wok yentsimbi etyhidiweyo zibonakala kakhulu. Okokuqala, inokugcina ubushushu obugqwesileyo kunye nokusebenza kokuqhuba, okukwazi ukuqhuba ngokulinganayo ubushushu kunye nokugcina ubushushu obuphezulu obuzinzile. Ifaneleke kakhulu kwi-Chinese ekhawulezayo yokuqhotsa, eqinisekisa ukuba izithako zi-crispy ngaphandle kwaye zithenda ngaphakathi, kunye nokudibanisa okugqibeleleyo kombala, ivumba kunye nencasa. Okwesibini, imathiriyeli yentsimbi ayigqunywanga ngokwendalo kwaye ayinazo iikhemikhali eziyingozi, nto leyo eyenza ibe sempilweni kwaye ikhuseleke ngakumbi kokusingqongileyo ukuyisebenzisa. Njengoko ixesha lokusetyenziswa lihamba, umaleko wendalo ongeyontonga uya kubumba ngokuthe ngcembe kumphezulu wembiza, okwenza kube lula ngakumbi ukuwusebenzisa. Okwesibini, i-cookware ye-iron yomelele kwaye yomelele. Ukuba isetyenziswe kakuhle, inokudluliselwa kangangamashumi eminyaka ize ibe lilifa lentsapho. I-cast iron wok inoluhlu olubanzi lwezicelo. Ayinakusetyenziselwa amadangatye avulekileyo kuphela, kodwa nakwizitovu ze-induction kunye nezitovu zeceramic zombane, nto leyo eyenza ukuba isebenze kakhulu.

IiPOTS zentsimbi zinokukhupha umkhondo wesinyithi ngexesha lenkqubo yokupheka, enceda ukongeza kwiimfuno zomzimba kwaye iluncedo empilweni. Uyilo lomzimba wembiza eshinyeneyo lukwanegalelo kuzinzo, kunciphisa ukungcangcazela ngexesha lokupheka, kwaye lwenza umsebenzi ukhuseleke ngakumbi. Ukuqukumbela, i-wok yentsimbi etyhidiweyo idibanisa ukuqina, impilo kunye nobumnandi, iyenza ibe lolona khetho lufanelekileyo kwiikhitshi zeentsapho ezilandela incasa zemveli kunye nobomi obuphezulu.

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Ngaba iCast iron ingcono kunentsimbi engatyiwayo?

Xa kuziwa kwi-cookware, zombini intsimbi kunye nensimbi engenasici zinamandla-kodwa kwiindlela ezithile zokupheka, intsimbi ephosiweyo ibonakala ngokucacileyo.

Cast iron cookware ixabiso layo ukugcinwa kobushushu okuphezulu kunye nokusabalalisa ubushushu. Yakuba ishushu, ipani yentsimbi igcina ubushushu bayo, nto leyo eyenza ukuba ifanelekele ukutshisa izityu, izityu ezicothayo, okanye isonka sokubhaka. Ikwaphuhlisa ngokwendalo isinongo esinganamatheli ekuhambeni kwexesha, siyenza ibe yintandokazi phakathi kwabapheki basekhaya kunye nabapheki ngokufanayo. Intsimbi etyhidiweyo yomelele ngokumangalisayo—iingceba ezininzi zihlala amashumi eminyaka, kwanezizukulwana.

Yenziwe ngentsimbi eshayinayo, kwelinye icala, iyakhaphukhaphu kwaye iyamelana ngakumbi nomhlwa nokutya okuneasidi. Kugqwesileyo ukubilisa, ukutshiza, okanye ukulungisa izitya ezifuna i-deglazing. Nangona kunjalo, ayibugcini ubushushu, kwaye ukutya kunokunamathela ngokulula ngaphandle kweoli okanye ibhotela.

Kuba abathengi bagxile iziphumo ezinencasa, ukuqina kwexesha elide, kunye nokusetyenziswa kweenjongo ezininzi, I-cookware yentsimbi ephosiweyo lolona khetho luphezulu. Nokuba ukhetha i cast iron skillet, a intsimbi yentsimbi, okanye i-enameled cast iron cookware, uya kuxhamla ekusebenzeni okukhethekileyo kunye nenkangeleko ye-rustic, engapheliyo.

Ukukhangela okuthembekileyo ababoneleli ngentsimbi yokupheka okanye abavelisi bentsimbi yokuphosa? Qhagamshelana nathi namhlanje ukujonga uluhlu lwemveliso kwaye ucele ikowuti. Masikuncede uzise izixhobo zokupheka zodidi oluphezulu ekhitshini okanye kwishishini lakho.

Yeyiphi Esona sixhobo sokupheka sisempilweni?

Xa kuziwa ekukhetheni eyona cookware isempilweni, ukhuseleko, ukuqina, kunye nezixhobo ezingezizo zinetyhefu zingundoqo. Eyona ndlela isempilweni yokupheka yezo zingangenisi iikhemikhali eziyingozi okanye isinyithi ekutyeni kwakho ngexesha lokupheka. Nalu ukhetho oluphezulu:

Insimbi engenasici yenye yezona zinto zikhethwa kakhulu kwaye zithembekileyo ekuphekeni okunempilo. Ayinakuphinda isebenze, oku kuthetha ukuba ayiyi kusebenzisana nokutya okune-acidic okanye i-alkaline. Jonga umgangatho ophezulu wensimbi engenasici kunye ne-aluminiyam okanye i-copper core ukuze usasaze ubushushu.

Ngokwendalo i-non-stick xa ifakwe ngokufanelekileyo, i-cookware ye-iron yongeza i-iron encinci ekutyeni kwakho, enokuba luncedo kubantu abane-iron. Ayinanto yokwaleka eyenziweyo kwaye yomelele kakhulu, ihlala ihleli kwizizukulwana.

I-cookware ye-ceramic ecocekileyo (engekho i-ceramic-coated) yenziwe ngezinto zendalo kwaye ikhululekile kwiintsimbi ezinzima, i-PTFE, kunye ne-PFOA. Ilungele ukucotha ukupheka kwaye igcina ubushushu kakuhle. Nangona kunjalo, inokuba buthathaka kwaye idinga ukuphathwa ngobumnene.

Iglasi yinto engeyiyo ityhefu kunye ne-inert engashiyi nayiphi na imichiza. Ilungele ukusetyenziswa kokubhaka kunye ne-microwave. Nangona ingafanelekanga ukupheka kwestovetop, lukhetho olukhuselekileyo noluselubala ukujonga ukutya kwakho.

I-cookware ye-Titanium ikhaphukhaphu, ayigugi, kwaye ayisebenzi. Xa idibene ne-ceramic okanye iziseko zensimbi ezingenasici, inika ukusebenza kakuhle kokupheka ngaphandle kokukhupha i-toxins.
Ukupheka okunempilo, thintela i-cookware ene-Teflon okanye i-non-stick coatings ezinokuthi zithobe ngokuhamba kwexesha. Endaweni yoko, khetha izinto ezifana nentsimbi engatyiwayo, intsimbi ekhandiweyo, i-ceramic ecocekileyo, kunye neglasi. Ezi zixhobo azikhuselekanga kuphela kwaye azinatyhefu kodwa zinokuqina kwaye zinobuhlobo nokusingqongileyo-utyalo-mali oluhlakaniphile lwekhitshi kunye nempilo yakho.