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High Quality Vegetable Oil Cast Iron Double Ears Cooking Pot Wok

Short Description:

Material: cast iron
Coatings: cast iron pre-seasoned coating, cast iron enamel coating
Color: can be customized
Size: can be customized
Packaging: can be customized
Lead time: Sample: 5 days, bulk 20 days
Sample: Free

Product Details

Product Details

Contact Now

Contact Now

Product Details

Product name:cast iron wok
Applicable Stove:General Use for Gas and Induction Cooker
Wok type:Non-stick
Pot Cover Type:Without Pot Cover
Feature:Sustainable
High Quality  Vegetable Oil Cast Iron Double Ears Cooking Pot Wok
Place of Origin:Hebei, China
Color:BALCK
Usage:Home Cooking
Commercial Buyer:Caterers & Canteens, Restaurants
Season:All-Season
 

The Professional Chef's Secret for Perfect Heat Control


This cast iron double-eared wok delivers restaurant-quality results with its superior heat retention and even heat distribution. The traditional two-ear design provides balanced handling for quick tossing and stirring, while the deep, rounded shape creates the ideal cooking surface for everything from high-heat stir-fries to slow-simmered stews. Unlike thinner woks that develop hot spots, the heavy cast iron construction maintains consistent temperatures, allowing ingredients to cook evenly without burning. Whether you're searing meats or flash-frying vegetables, this wok responds instantly to heat adjustments like a true professional's tool.

 

From High-Temp Stir-Frying to Versatile One-Pot Meals


Designed for maximum versatility, this double-eared cast iron wok transitions effortlessly between cooking techniques. Its deep walls contain splatters during vigorous stir-frying while providing enough capacity for family-sized noodle dishes or soups. The natural non-stick surface improves with use, making it equally effective for delicate egg dishes or crispy potstickers. Unlike flimsy carbon steel woks that warp over time, this durable cast iron version maintains its shape through years of daily use, becoming more seasoned and valuable with each meal prepared.

 

A Lifetime Investment for Health-Conscious Cooking


More than just cookware, this traditional cast iron wok represents a return to healthy, chemical-free cooking. The pre-seasoned surface requires no synthetic non-stick coatings, while the iron construction naturally fortifies food with beneficial minerals. The two sturdy handles provide perfect balance when moving between stove and table, and the classic design works equally well on modern induction ranges or traditional open flames. As it ages, the wok develops its own unique cooking personality - a patina that tells the story of countless family meals and becomes your kitchen's most trusted workhorse.

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FAQs for High Quality Vegetable Oil Cast Iron Double Ears Cooking Pot Wok

1. What Is The Purpose Of The Double Ears Design?

1. What Is The Purpose Of The Double Ears Design? 1. What Is The Purpose Of The Double Ears Design?
The double ears (handles) provide better grip and balance, making it easier and safer to lift or carry the pot, even when it’s full.

2. Is This Wok Pre-Seasoned With Vegetable Oil?

2. Is This Wok Pre-Seasoned With Vegetable Oil? 2. Is This Wok Pre-Seasoned With Vegetable Oil?
Yes, the wok is pre-seasoned with high-quality vegetable oil, offering a natural nonstick surface and excellent flavor development over time.

3. Can I Use This Wok On Induction Cooktops?

3. Can I Use This Wok On Induction Cooktops? 3. Can I Use This Wok On Induction Cooktops?
Yes, this cast iron wok is suitable for all heat sources, including induction, gas, electric, and open flame.

4. How Should I Clean And Store This Cast Iron Wok?

4. How Should I Clean And Store This Cast Iron Wok? 4. How Should I Clean And Store This Cast Iron Wok?
Clean it with warm water and a soft brush. Avoid using soap or dishwashers. After cleaning, dry it thoroughly and apply a light layer of oil to prevent rust.

5. Is Cast Iron Better Than Nonstick Coated Cookware?

5. Is Cast Iron Better Than Nonstick Coated Cookware? 5. Is Cast Iron Better Than Nonstick Coated Cookware?
Cast iron offers superior heat retention and durability, and when properly seasoned, it can develop a nonstick surface without chemical coatings.
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High Quality  Vegetable Oil Cast Iron Double Ears Cooking Pot Wok
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2023-08-05 00:00:00

Kwatanta kayan dafa abinci na simintin ƙarfe tare da dafaffen kayan dafa abinci na ƙarfe

Yaya batun tukunyar baƙin ƙarfe? Daga albarkatun kasa, an raba maɓalli zuwa tukunyar ƙarfe mai kyau da tukunyar ƙarfe. Tushen ƙarfe shine abin da ake kira simintin ƙarfe

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Ilimi mai zurfi na enamel jefa baƙin ƙarfe cookware

Farkon fahimtar kayan girki na simintin ƙarfe na enamel simintin ƙarfe kayan girkin enamel simintin ƙarfe babban akwati ne don dafa abinci. Asalin enamel

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The reasons why we choose enamel cast iron cookware

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Dalilan da ya sa muke zabar enamel jefa baƙin ƙarfe cookware

Abstract: Ko da yake enamel simintin ƙarfe na dafa abinci yana da nauyi, yana da ƙarfi, mai ɗorewa, mai zafi sosai, kuma yana da kyau ga lafiyar mutane. Akwai fa'idodi da yawa ga

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Zuba kwanon frying ɗin ƙarfe a matsayin mai taimako na dafa abinci mai kyau, ko ana soya ko soya, ko preheating, yana da amfani sosai. Tabbas, yana da fa'idodi da yawa, bari mu gabatar da shi dalla-dalla na gaba.

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Precautions for new cast iron cookware

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Kariya don sabbin kayan dafa abinci na simintin ƙarfe

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How to produce the cast iron cookware

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Yadda ake samar da kayan girki na simintin ƙarfe

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Da fatan za a Cika fom ɗin da ke ƙasa kuma ƙungiyarmu za ta dawo gare ku tare da farashi, cikakkun bayanai, da zaɓuɓɓukan gyare-gyare.

If you are interested in our products, you can choose to leave your information here, and we will be in touch with you shortly.