For cast iron kitchenware, I think a lot of people do not use it well, or do not use it enough. Cast-iron stockpots, for example, can be used not only to make

Cast iron pot is made of iron and carbon alloy with carbon content of more than 2%. It is made by melting gray iron and casting the model. Cast iron pot has the

1. Currently, the main production countries in the market are China, Germany, Brazil and India. Due to the epidemic situation, China is the country with

As people pay more and more attention to diet, the requirements for kitchenware are higher and higher, not only the style design, but also the production

Now there are many kinds of kitchenware, iron, copper, stainless steel and so on. There are many kinds of materials and different shapes, which provide us with

For commonly used pots, we usually have some spatula or spoon, which can be used together with each other, or can be hung on the wall as a decoration. So, of

Cast iron cookware has many kinds and styles, which can be used to make almost all kinds of food. Moreover, it is very durable, so it is very popular. However,

There is no doubt that a good cookware can help us a lot, whether it is a beginner or a veteran with years of cooking experience. It would be even more

1. When using a cast iron enameled pot on natural gas, do not let the fire exceed the pot. Because the pot body is made of cast iron, it has a strong heat

After so many years of kitchen experience, my understanding of kitchenware is also more and more rich. Speaking of POTS, I have to talk about cast iron POTS,

Abstract: Although the enamel cast iron cookware looks heavy, it is solid, durable, evenly heated, and good for people's health. There are many benefits to

Advantages of cast iron pot The material of cast iron pot is high-quality cast iron. Cast iron has excellent performance, ductility, heat resistance and heat

A preliminary understanding of the cast iron pot Now we often use the iron pot can be generally divided into two kinds: raw iron pot and cooked iron pot. Raw

For the iron pot we use in the kitchen, in addition to the normal use of daily maintenance is also a knowledge worth learning. After breaking down several

How about a cast iron pot? From the raw material, the key is divided into fine iron pot and cast iron pot. A cast iron pot is what is often called a cast iron

Wash the pot Once you cook in a pan (or if you just bought it), clean the pan with warm, slightly soapy water and a sponge. If you have some stubborn, charred

Our company has 10 cast iron pre-seasoning coating production lines and 10 cast iron enamel coating production lines. On this basis, our company has newly added

Use of cast iron cookware Step 1: Prepare a piece of fat pork, must be more fat, so that the oil is more. The effect is better. Step 2: Roughly flush the

If there's one of the most fascinating pots of late, it's the enamelled cast-iron pot. It not only meets the needs of consumers (cooking and stewing, etc.), but

As the pace of life becomes faster, we have more and more requirements for kitchenware, not only in terms of appearance, but more importantly, its practicality