I-Casserole eNgenaNkhuni eRound Seti I-Cookware yaseKitchen Galela imbiza yentsimbi ye-Enameli

Inkcazelo emfutshane:

 

Izinto eziphathekayo: intsimbi yentsimbi
Iingubo: intsimbi yentsimbi efakwe ngaphambili, i-enamel yentsimbi
Umbala: unokwenziwa ngokwezifiso
Ubungakanani: bungenziwa ngokwezifiso
Ukupakishwa: kunokwenziwa ngokwezifiso
Ixesha lokukhokela: Isampuli: iintsuku ezi-5, ezininzi iintsuku ezingama-20
Isampulu: Mahala


Iinkcukacha zeMveliso

Iithegi zeMveliso

Imbiza ye-Iron Enamel yeCast zizikhongozeli ezifanelekileyo zokupheka ukutya kunye nezimuncumuncu.Uyilo olugqibeleleyo ukwenza ukutya kwakho kubonakale kumnandi.I-wok ye-iron enokugcinwa kobushushu ixesha elide kunye ne-non-stick egudileyo ibonisa eyona nto ikhethekileyo, ilungele ukuqhotsa, isityu, ukubhaka njl.

Uphawu:.

1. I-enamel yangaphakathi ilungele ukupheka: umphezulu awuchaphazeli ukunambitheka okanye ukuvumba.

2. I-enamel cast iron pan iqinisekisa ukufudumeza kunye nokucoca lula.

3. I-spouts ephindwe kabini ivumela ukuhanjiswa okulula kweejusi zokupheka kunye neesosi.

4. I-oven ikhuselekile kwi-400 degrees F;Isebenza kuzo zonke izitovu, kubandakanywa izitshisi zokuqhelanisa.

I-5.I-Intense, isiphelo esiqhubekayo sincedisa nayiphi na i-decor yekhitshi ngemibala ecebileyo.Ukupheka okugqibeleleyo, inkonzo kunye nokuzonwabisa.

Isicelo:
Imbiza ye-Iron Enamel yeCast isetyenziswa ikakhulu ekuphekeni izidlo ezahlukeneyo zembiza enye, inyama eyahlukeneyo, kunye neecasseroles eziphekwa kancinci okanye izityu.Zisengasetyenziselwa ukubhaka, ukuqhotsa, ukuqhotsa, ukubhoxa, kunye nokubrayisa.

Ukucoca kunye nokunyamekela i-enamel:
Soloko upholisa imbiza yokupheka eshushu imizuzu embalwa phambi kokuba uyihlambe ukunqanda ukuqhekeka okanye ukulahleka kwe-enamel.
Ukuze ugweme ukulimaza i-enamel, ungasebenzisi i-metallic pads okanye ii-abrasive abrasive agents zokucoca.
Hlamba izandla ngamanzi anesepha ashushu ukugcina inkangeleko yokuqala yesiphekepheke.
Yomise kakuhle phambi kokuba uyigcine.

Umzi-mveliso wethu
DD
I-Debien iqhubela phambili nexesha, ihlaziya izixhobo, iveza ngokucacileyo uhlobo lwethu, igxile ekuphuhliseni iimveliso ezikumgangatho ophezulu, kunye nokusabela ngenkuthalo kwiimfuno zentengiso ngokuyila.Ndijonge phambili ekusekeni ubudlelwane bexesha elide kunye nawe!
FAQ
1. Singoobani?
Sizinze eHebei, eTshayina, siqale ngo-2010, sithengisela eNtshona Yurophu (25.00%), kuMntla Merika (25.00%), kuMntla Yurophu (10.00%), eMpuma Yurophu (10.00%), eMpuma Asia (10.00%), phakathi EMpuma(10.00%),kuMzantsi-mpuma Asia(10.00%).

2. Sinokuwuqinisekisa njani umgangatho?
Ngalo lonke ixesha isampuli yangaphambi kokuveliswa phambi kwemveliso yobuninzi;
Ukuhlolwa kokugqibela rhoqo ngaphambi kokuthunyelwa;

3.Ungathenga ntoni kuthi?
I-Cast Iron Cookware,I-Cast Iron Skillet,I-Casser Iron Casserol,I-Cast iron Griddle,Ipani yokuQatsa

4. Ziziphi iinkonzo esinokuzenza?
IMiqathango eyaMkelweyo yokuHanjiswa: FOB, CIF, EXW, CIP;
Imali eyamkelekileyo yeNtlawulo:USD;
Uhlobo lweNtlawulo olwamkelweyo: T/T,L/C;


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